Please join us Saturday as the host, social equity advocate Daniel Adegbesan, sits down with artists James S. Terrell & Zsudayka Nzinga to discuss the body of work, examining the beautiful culinary history of African-Americans, and decolonizing food narratives by taking back the history and imagery associated with the food custom of “Watermelon, Chicken & Cornbread.”

This event is free & open to the public as all is welcome! Doors open at 1pm.

Featured artwork will be available for purchase. Please inquire about payment plan options.

This exhibition will be on view through December 2, 2023 during regular gallery hours.